Amul Butter is a versatile butter that you can spread on bread, paratha, roti, naan, and sandwiches. It also makes an excellent topping for Pav-bhaji, dal, soups, salads, and rice as well as a great cooking medium for Butter Paneer, Dal Makhni, and a variety of delightful recipes.
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Amul Pasteurised Butter – 100 g is a versatile butter that you can spread on bread, paratha, roti, naan, and sandwiches. It also makes an excellent topping for Pav-bhaji, dal, soups, salads, and rice as well as a great cooking medium for Butter Paneer, Dal Makhni, and a variety of delightful recipes.
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